Job Opportunities
Stay tuned for opportunities as we grow our staff and outreach!
We’re hiring!
SUMMARY
A Delivery & Fulfillment Associate is responsible for transporting products and other goods from farms to businesses, food pantries and institutions. Duties include loading goods, using navigation tools to arrive at the right address, delivering orders to the correct address and filling orders.
JOB DUTIES AND RESPONSIBILITIES
Load, fulfill, transport, and deliver items to buyers or businesses in a safe, timely manner on hub delivery days and occasional special deliveries
Review orders before and after delivery to ensure that orders are complete, the charges reflect the quantity and quality of the product delivered, and the customer is satisfied.
Assist with loading and unloading items from clients.
Provide excellent customer service, answering questions, and handling complaints from clients.
Adhere to assigned routes, follow time schedule and maintime timesheets.
Abide by all transportation laws and maintain a safe driving record.
Prepare reports and other documents relating to deliveries.
Maintain a clean and food safe delivery vehicle
Operate equipment and machines, such as cars, trucks, forklifts, etc.
Maintain consistent and transparent communication with other hub staff, including daily report outs.
Be detail oriented and maintain systems, practices, and policies that support smooth operations of the hub and organization
Provide feedback and insights on ways to improve customer service and logistics efficiency
REQUIRED SKILLS AND EXPERTISE
A valid driver’s license and clear driving record
Knowledge of how to handle materials safely, such as food or chemicals
Familiarity with using navigation systems
Time management to ensure deliveries are made on schedule
Excellent vision and hand-eye coordination to stay safe while driving
Physical ability to load and unload heavy cargo
POSITION DETAILS
Location: Office hours as needed, but the majority of time is spent in the field.
Type of Position: Part-time contracted
Hours per week: Variable, Average of 20-30 hrs per week. *Must be available for early morning start times and routes
Pay Scale: Starting at $20 per hour
Classification: Non-exempt. Reports to Region Roots Food Hub Manager a/o Executive Team.
Benefits: Workers compensation; future opportunities for generous paid time off, health insurance, and retirement packages with full-time hours
Interested applicants should send their resume, cover letter and 3 references to info@nwifoodcouncil.org and virginia@nwifoodcouncil.org. The priority deadline for this position is August 15, 2024.